The Great Christmas Tree Tour has become a popular tradition for readers, writers and even editors! I just
love seeing how others decorate and hearing about their family customs,
and plenty of you enjoy it too, because it's my biggest traffic event
all year.
Once again this season I have a great line up of trees and Christmas decorations you are going to love. You'll want to visit every day to see who has shared their lovely Christmas tree.
I have a few spots left if you'd like to participate. All that's required is a photo and a big dose of Christmas spirit.
email me at SaintJohn@aol.com for available dates.
Here's how to participate and see your Christmas tree on the web: Take a photo of your tree as soon as it's up.
or:
Take a photo of a tree you particularly enjoy, for example at a museum, a lobby or mall.
Send me the photo as a .jpg attachment. Include anything you'd like to share: a family tradition, something about the ornaments.
If you're an author, include a cover and a brief blurb about your current book, so readers can learn more about it and you.
Check back in the morning to see Laura Chapman's tree and a GIVEAWAY!
Join us for a visit with some of our favorite authors whose books we love to read and share with everyone. You'll get to hear from authors who've become friends over the years, authors we're just discovering, and lots of prizes and books to win!
Thursday, November 24, 2016
Virginia Heath: Lost in Translation?
This week I am heading back to the USA. A country I love and
have visited many times. And will continue to. Top of my bucket list is to
visit every single one of the 50 states. As a Brit, American culture is so
interchangeable with ours that in many ways it is a home from home.
Almost.
There are certain things about the Land of the Free that
baffle me and only one which truly makes me mad. The tea.
| Proper tea- made with tea leaves. The words on the mug are true! |
Tea is our national drink. It is the perfect accompaniment
to gossip, happiness, sadness and fatigue. It gives us Brits something to cling
to if people insist on discussing uncomfortable topics like feelings. We start and end our day with
the stuff. If a typical human is 65% water, then your average Brit would be at
least 50% tea. There is nothing worse than a bad cuppa. A brit will tolerate
poor service stoically, choke down a plate of bad food in a restaurant without
complaint- but serve us a weak, lukewarm brew and expect terse words.
American tea is alien. Everything about it is
wrong. If you ask for tea in a restaurant you get given a cup of tepid water
with a teabag on the side.
ON THE SIDE!
When it should be immersed in that water.
Brewing.
If you dunk said bag of dust, masquerading as tea, into the water, at best you get a beige
drink when every Brit knows tea is a beautiful, steaming, golden brown! Hotels are worse. They expect
you to make tea in a c-c-coffee machine. Just typing those words makes my blood
boil. And seriously, do not get me started on the practice of providing coffee
creamer when you ask for milk… it is a Traves-tea. No wonder everyone in the states drinks coffee.
But fear not, I would ever allow something as petty as a simple hot drink to put me off my American adventures. I am prepared. Proper English teabags and my trusty travel kettle are already packed in my suitcase- once I get stateside, the very first thing I am buying is milk! And I still love the USA...
Happy Thanksgiving!
Virginia Heath writes witty, fast-paced Regency romantic comedies with a modern twist for Harlequin Historical and Mills & Boon.
Her latest novel, The Discerning Gentleman's Guide, out now.
Wednesday, November 23, 2016
A Tasty, Snacky Recipe
I can't believe tomorrow is Thanksgiving - I'm ready for it, but I still can't believe that it's here. It seems like we should still be rummaging through the leftover Halloween candy, don't you think?
Thanksgiving is one of my favorite holidays, from the parade in the morning to the football that will be on for the whole rest of the day. I like that turkey-coma feeling, and I love pumpkin pie, and I even like that it takes nearly six hours of prep for a meal that lasts less than an hour.
You know what I don't love? Cleaning up (which is why we've instituted the Kristina Cooked It, Someone Else Cleans It rule at Casa Knight). Also, after slaving away for six hours, the last thing I want to do for about a week afterward is cook. And there are always people in our house who come looking for snacks an hour or so after the big meal.
I know, after all that turkey who has room for snacks? It's a mystery to me, too, and yet every year - usually in the middle of the second football game of the day - someone (*coughRadioMancough*) comes into the kitchen looking for a snack. I've found that sometimes a little spice is the perfect thing to make turkey-tummies happy. So, I'm sharing my super-simple Easy, Cheesy Dip recipe today. It's so easy there are 3 ingredients. Seriously, three.
Ingredients:
1 container of Philadelphia Cream Cheese - the kind in the foil wrapper and don't go with the light version
12-16 oz of salsa - brand is your choice. I'm partial to Tostitos or On the Border
2 cups of shredded cheddar cheese
Directions:
Allow the cream cheese to soften for 45 minutes before beginning preparations. Once softened put the cream cheese in a large mixing bowl and pour the salsa over it. Stir with a spoon until well mixed - you don't want chunks of un-mixed cream cheese. Put the mixture in a serving bowl and sprinkle the shredded cheese over the top. Cover and refrigerate until party time!
Although this dip is great with tortilla chips, I think it's the best with Fritos Scoops. Also, if you like a lotlotlot of spice, add some sliced jalepeno.
That's it. Enjoy! Do you have any favorite snack recipes - especially those that are super-easy for the holiday season?
Kristina Knight's latest release, Protecting the Quarterback, is available now from Harlequin Superromance:
This is more than just a game … to her
Sports broadcaster Brooks Smith has always been more involved with the game than the players. But after she shares the spotlight at an awards ceremony with tabloid sensation Jonas Nash, one night of letting her guard down around the infamous quarterback spirals into many heated days and nights together when she gets assigned to the story of the year…
The hottest player in professional football is hiding a secret that could end his career for good. Now Brooks is caught on the sidelines between the job she loves and the man she is falling in love with.
Amazon B&N KOBO iBooks Harlequin
You can find out more the book and Kristina on her website, and feel free tostalk follow her on Facebook, Twitter or Instagram.
Thanksgiving is one of my favorite holidays, from the parade in the morning to the football that will be on for the whole rest of the day. I like that turkey-coma feeling, and I love pumpkin pie, and I even like that it takes nearly six hours of prep for a meal that lasts less than an hour.
You know what I don't love? Cleaning up (which is why we've instituted the Kristina Cooked It, Someone Else Cleans It rule at Casa Knight). Also, after slaving away for six hours, the last thing I want to do for about a week afterward is cook. And there are always people in our house who come looking for snacks an hour or so after the big meal.
I know, after all that turkey who has room for snacks? It's a mystery to me, too, and yet every year - usually in the middle of the second football game of the day - someone (*coughRadioMancough*) comes into the kitchen looking for a snack. I've found that sometimes a little spice is the perfect thing to make turkey-tummies happy. So, I'm sharing my super-simple Easy, Cheesy Dip recipe today. It's so easy there are 3 ingredients. Seriously, three.
Ingredients:
1 container of Philadelphia Cream Cheese - the kind in the foil wrapper and don't go with the light version
12-16 oz of salsa - brand is your choice. I'm partial to Tostitos or On the Border
2 cups of shredded cheddar cheese
Directions:
Allow the cream cheese to soften for 45 minutes before beginning preparations. Once softened put the cream cheese in a large mixing bowl and pour the salsa over it. Stir with a spoon until well mixed - you don't want chunks of un-mixed cream cheese. Put the mixture in a serving bowl and sprinkle the shredded cheese over the top. Cover and refrigerate until party time!
Although this dip is great with tortilla chips, I think it's the best with Fritos Scoops. Also, if you like a lotlotlot of spice, add some sliced jalepeno.
That's it. Enjoy! Do you have any favorite snack recipes - especially those that are super-easy for the holiday season?
Kristina Knight's latest release, Protecting the Quarterback, is available now from Harlequin Superromance:
This is more than just a game … to her
Sports broadcaster Brooks Smith has always been more involved with the game than the players. But after she shares the spotlight at an awards ceremony with tabloid sensation Jonas Nash, one night of letting her guard down around the infamous quarterback spirals into many heated days and nights together when she gets assigned to the story of the year…
The hottest player in professional football is hiding a secret that could end his career for good. Now Brooks is caught on the sidelines between the job she loves and the man she is falling in love with.
Amazon B&N KOBO iBooks Harlequin
You can find out more the book and Kristina on her website, and feel free to
Labels:
contemporary romance,
cooking,
Kristina Knight,
snacks,
Thanksgiving
Monday, November 21, 2016
Barbara Ankrum: The Zen of Hopefulness
I have erased more words this week than I have
written. Make that for two weeks. The longer my brain freezes up, the more
stressed I become. Compulsively checking the internet a hundred times a day
isn’t helping. The news makes my throat close up. I actually choked on an
innocent sip of coffee the other day while watching the news. It’s hard to
avoid, really.
I think I’ve mentioned here before how much I love
gardening. (That seems like a right turn,
but stay with me here.) When I was younger, I never thought much about why
I gardening spoke to me. I just loved the way flowers looked in my yard. Learning
to care for the rose bushes I planted, how to meticulously cut them back in
winter and feed them in the spring and earn an explosion of blooms as my reward.
The miracle when the Boysenberries on my back fence produced juicy berries that
would fill buckets and get shared with neighbors and friends. My tomatoes
graced salads all summer long beside the basil, peppers and zucchini I grew.
I squeezed in my gardening time around my writing
schedule and my children, and discovered it filled my well in a way other
things could not. But still, it was just something I did. I was intentional
about it, but I suppose I took it for granted. I would always have a garden,
right? There will always be the next planting season.
Nope. Having moved to the mid-west to be nearer our
daughter and grandkids, we don’t have a garden space and now I found myself
longing for one. Never more than these last couple of weeks when I realize that
planting growing things is an investment in the future. A promise, if you will,
that things will get better, more abundant. Even hopeful. I need that.
In the same way, the books I write are an investment
in that same hopefulness. I suppose that is why we are drawn to romance, the
promise of a happy ending, the hope that everything will work itself out. In my
books, seeds of promise are planted and the fun is watching them grow, despite
adversity. And whether we’re gardeners or writers, activists or mothers,
planting hope is something we women are pretty good at. We tend to that hope in
different ways, but right now, I think it’s important to remember that we are
the keepers of the garden. The watchers of the blooms.
This week, I bought some fancy, imported, double Dutch
tulip bulbs for my daughter’s garden (Yay! She’s willing to share!) and
yesterday I put them in the ground. The bulbs were smooth and plump and ready
for the cold winter to come. Bursting with promise for next spring. I fed them
a little bone meal and tucked them under the soil for the winter. And one day,
late next spring, they’ll surprise me. Little green buds will come pushing out
of the soil. And when they bloom, I’ll remember this day I planted them with
their secret promise to remind me that “Hope
is a thing with feathers,” (Thanks, Emily Dickenson) or, in my case,
petals.
Happy Thanksgiving all!
Barbara’s latest book, “The Cowgirl’s Christmas
Wish”—a story chock full of hope and the third installment of her The Canadays
of Montana series—is available now at all e-retail outlets and is available in
print.
Sunday, November 20, 2016
Happy Thanksgiving! by Jenny Gardiner
Hi all!
I don't know about you but I'm gearing up for Thanksgiving---making my grocery lists, strategizing going very early in the morning so as to avoid the crowds, and I'm even making pies with my good friend who wants to learn how to make pies. Should be fun!
Not to be cocky but I do make a mean pie---no credit to myself, but thanks to my mom and my grandma, whose fabulous recipes I do my best to replicate. And now to be honest, my pies aren't always the prettiest---each time I make one I get a little anxious about how the crust is going to fall when I least expect it, or if I haven't rolled off enough dough to have an adequate crust, in which case the contents will end up leaking all over the oven while the pies cook and ugh, do I hate cleaning that baked-on mess when it happens! (though truthfully I never get around to cleaning out my oven so it ends up smelling like burnt fruit whenever I use the oven thereafter ;-). I'm disclosing all of my dirty secrets now!
We always have Thanksgiving with my husband's family but I then come home and replicate the entire dinner so that we have leftovers, so the pressure is off of me for perfection and having everything ready at the same time (impossible to do that with Thanksgiving dinner isn't it?!). I like to cook my turkey pretty straightforward---no deep-frying for me (I've watched too many fried turkey flash fires on America's Funniest Home Videos, thanks). I brine it for 24 hours in sugar, salt and water (I've tried it with lots of fancier recipes but don't like my turkey taking on a lot of flavors, so this just helps to keep it moister). I always make a family favorite---rice croquettes, which has been in my family for several generations (if you read my novel Slim to None you can get the recipe!), and then, well, I'm not a mashed potato lover but I'll make them for the few in my house who'll eat them. Gravy, of course! And that's gotta be homemade. Again, I keep it super simple---to me Thanksgiving isn't one of those meals you play around with perfection ;-).
And once Thanksgiving is over, I've got to hunker down with a December book deadline plus the release of Black Sheep Romeo---book 2 of my Royal Romeo series---on December 6. Hope you can check it out here! And I'll reveal the cover for book 3---Red Carpet Romeo, which will be out February 17! If you want to start from the beginning of the series--which is a spinoff from my It's Reigning Men series---you can start with Red Hot Romeo.
Happy Thanksgiving everyone!
I don't know about you but I'm gearing up for Thanksgiving---making my grocery lists, strategizing going very early in the morning so as to avoid the crowds, and I'm even making pies with my good friend who wants to learn how to make pies. Should be fun!
Not to be cocky but I do make a mean pie---no credit to myself, but thanks to my mom and my grandma, whose fabulous recipes I do my best to replicate. And now to be honest, my pies aren't always the prettiest---each time I make one I get a little anxious about how the crust is going to fall when I least expect it, or if I haven't rolled off enough dough to have an adequate crust, in which case the contents will end up leaking all over the oven while the pies cook and ugh, do I hate cleaning that baked-on mess when it happens! (though truthfully I never get around to cleaning out my oven so it ends up smelling like burnt fruit whenever I use the oven thereafter ;-). I'm disclosing all of my dirty secrets now!
We always have Thanksgiving with my husband's family but I then come home and replicate the entire dinner so that we have leftovers, so the pressure is off of me for perfection and having everything ready at the same time (impossible to do that with Thanksgiving dinner isn't it?!). I like to cook my turkey pretty straightforward---no deep-frying for me (I've watched too many fried turkey flash fires on America's Funniest Home Videos, thanks). I brine it for 24 hours in sugar, salt and water (I've tried it with lots of fancier recipes but don't like my turkey taking on a lot of flavors, so this just helps to keep it moister). I always make a family favorite---rice croquettes, which has been in my family for several generations (if you read my novel Slim to None you can get the recipe!), and then, well, I'm not a mashed potato lover but I'll make them for the few in my house who'll eat them. Gravy, of course! And that's gotta be homemade. Again, I keep it super simple---to me Thanksgiving isn't one of those meals you play around with perfection ;-).
And once Thanksgiving is over, I've got to hunker down with a December book deadline plus the release of Black Sheep Romeo---book 2 of my Royal Romeo series---on December 6. Hope you can check it out here! And I'll reveal the cover for book 3---Red Carpet Romeo, which will be out February 17! If you want to start from the beginning of the series--which is a spinoff from my It's Reigning Men series---you can start with Red Hot Romeo.
Saturday, November 19, 2016
Maggie Marr: Home For The Holidays
I
love the holidays. Every year I express my joy about the holiday season by
writing a holiday book. My past books have included A Christmas Billionaire http://amzn.to/2gn0cuO , The Christmas Wish http://amzn.to/2g1gHvd , and A
Billionaire for Christmas http://amzn.to/2f4SOhL
. This year, I had the extra-special gift of sharing my love for the holidays
with nine other authors. I was invited by Allison Bell to be a part of a
Holiday Anthology. I was both delighted and excited by this invitation.
Amazon
http://amzn.to/2f4O1wE
Barnes
& Noble http://www.barnesandnoble.com/w/home-for-the-holidays-allison-gatta/1125113885?ean=2940153494753
The
theme for our project was 'coming home for the holidays' hence the title Home
For The Holidays. I'll also admit that my excitement wasn't just about
the subject matter, my excitement was also over the fantastic authors I got to
work with. I am a *BIG* fan of authors. I've worked with all kinds of
famous-types from politicians to directors to producers to actors and I have to
say the most fan-girl swoony I get is with authors.
I
adore authors.
To
the point where sometimes around an author I'm particularly fond of, it's hard
for me to speak. Seriously, I have a hard time forming words--and words are my
business.
The
line up in Home For The Holidays is just that fabulous. I've
downloaded my copy and read every story and I have to say I've enjoyed each and
everyone. Much like the holiday season, this anthology is only around for
a limited time so if you'd like to read 10 romances at the
extra low price of .99 go on and get your copy of Home For The Holidays now. I
know that my fellow authors' stories have really put me in the mood for the
holiday season and I hope they do the same for you!
Happy
Reading!!
xoMaggie
Friday, November 18, 2016
Romance On Fire; Romance On Ice -- Lisa B. Kamps
Many thanks to Lee for allowing me to be part of this blog. I'm so excited! I guess the best place to start is with a little introduction.
I was born and raised in Maryland and currently live in the northern part of the state in the "country". I've been married to hubby for 24 years and we have two sons (22 and 19). We also have some shorthorn cattle, way too many freaking chickens, two attitude-toting cats, and one Border Collie who's the princess and actually runs the place.
I write contemporary romance and have two series out: The Baltimore Banners (can we say hot hockey players?!) and Firehouse Fourteen (yup, hot firemen!!). So why hockey?
Well, I came into my love of hockey in the late 90's, thanks to a friend of mine--a big hockey fan--who moved here from Colorado. We won club level seats to a Washington Capitals game (they played Florida, and won by something like 11-2) and I was instantly hooked. It didn't hurt that Richard Zednik (who was a scratch that night) happened to be sitting right in front of me. Literally. Like, his head was damn near between my legs. Oh, if I only knew then what I know now…! So yes, I like to tell everyone that I had a hockey player between my legs and watch their faces (before I give them the whole story, of course!). I've been a hockey fan since then and it seemed only natural to incorporate my love of hockey into my writing.
Every hockey team needs a hometown so I decided to turn Baltimore into a hockey city! Even the team name has a connection to Baltimore: it's a reference to the Star Bangled Banner, which was written right here in Baltimore in 1814.
And yes, I love writing about the "hard-hitting, heart-melting hockey players" (so says USA Today!) that make up the Banners, and the independent, maybe-a-little-quirky and sometimes-stubborn women who love them.
There are currently eight stand-alone books in the series (Crossing The Line, Game Over, Blue Ribbon Summer, Body Check, Break Away, Delay of Game, Shoot Out, and On Thin Ice), and one novella (Playmaker, which released as part of the Seduced By The Game Cancer Charity Collection). Coach's Challenge, the second novella, releases on Monday, November 21, and One-Timer, Book 9, releases December 26.
As a hello-and-thank-you, I'd love to give away a digital copy of any of my available titles. Just let me know below which title you'd like and I'll choose one random winner on Monday. You can learn more about my titles by visiting http://www.lisabkamps.com/
Of course, my website isn't the only place you can keep up with me. If you're into stalking, check out these other links:
Thanks again, and I'll see everyone next month!
Thursday, November 17, 2016
Susan Stephens: Warming up the winter...
Hello! How good it is to be back here,
chatting with you again :)
Thank you for inviting me, Lee!
November is my birthday month, so I love
this time of year, though not so much the harsh winds and the icy cold up here
on the Yorkshire moors. What I do love is to hunker down with a good book in
front of a roaring fire, or have people round to share a meal, so we can all be
cosy. Here’s me, wrapped up against the freezing winds high up on the moors
where the Bronte sister’s trudged back and forth. I’m guessing once they were safely
back in the Parsonage, they must have worn those fingerless mitts when they wrote
their marvellous, atmospheric books set in this very area.
I have some exciting news for my Newsletter
subscribers. There is now a Members Only section on my web site www.susanstephens.net where you can
access this free bestselling feel-good Christmas novella as a Mobi file, as
well as deleted scenes from works in progress, and other snippets, including
excerpts from those same works in progress, as well as the bio’s and photos
that have inspired me to write about the characters. Here’s the link for
you. http://eepurl.com/8aEJj
I am also thrilled to announce that both my
recent books in my new Blood And Thunder series have become Amazon Kindle
Bestsellers here in the UK. And that’s thanks to you, my fabulous readers – and
to one reader in particular, who asked me when I visited the USA this year:
“When are you going to write some more bad-boy polo books?” I can’t thank Karin
for putting the idea in my head, and for setting me back on the trail of these billionaire cowboys. I just LOVE writing
about them!!! And I hope you love reading about them too J
Here are the first two books in the series,
with more to come...
Hope November is a brilliant
month for you!
Let’s chat really soon,
Love
Susan xx
SUSAN STEPHENS
Website www.susanstephens.net
Facebook https://www.facebook.com/SusanStephensAuthor
https://www.facebook.com/susan.stephens.98499
Twitter www.twitter.com/Susan_Stephens
Newsletter http://eepurl.com/8aEJj
Wednesday, November 16, 2016
All Work, No Play?
We ran away from home on Sunday.
Both my husband and I worked non stop last week. I was trying to catch up in my Fortress Of Literature. That's what my son calls my attic office. My husband worked a bunch of overtime.
Sunday was his only day off and he still has some winterizing to do, wrapping taps and tying trees. It's been a remarkably warm November. Normally we have snow by now, so that outside work really, really needs to be done. He's playing chicken with the weather, he really is.
Me, I'm always on deadline and I have about a million emails I have to answer so I couldn't really afford a day off.
He did have Monday booked off, but that was because he had to drive three hours for a specialist appointment. Small town is wonderful until you really need something, like carpal tunnel surgery. Then you're feeling the distance to civilization.
You also feel it when you want to see a new, big screen movie. Everyone was raving about The Arrival and our little theatre is usually a few weeks behind.
So there we were, drinking coffee Sunday morning, talking about all the things we had to get done, and somehow decided to play hooky from all of it. (We did manage to take out the garbage, since it was garbage day.) Then we left a day early for his appointment, got a hotel, saw the movie (which was wonderful and thought provoking and poignantly beautiful), then saw his doctor and drove home in the sunshine, rejuvenated and not feeling the least bit guilty.
Now I'm back at my desk and my eyes are crossing at my To Do list, but sometimes you have to make hay while the sun shines, right? Also, it's been my goal for a long while to find a better work/life balance. Having fun with loved ones keeps your relationships strong.
Face-time (the real kind) is also how you build a relationship, which is what Nicki does when she helps Quincy connect with his son, Atlas, in His Christmas Miracle. She designs an Advent calendar of activities they all do together. One reviewer on Netgalley said:
ON SALE!
Also look for Blame The Mistletoe, Book Two in my Love In Montana series, on sale for a few more days at 99c. (All of my books can be read as stand-alones, but you'll visit with Liz from Blame The Mistletoe in His Christmas Miracle.)
How do you like to spend time with friends and family? Have you had any fun, impulsive getaways lately? Even for an hour?
Bio:
Dani Collins is the USA Today Bestselling author of thirty romances for Harlequin Presents, Montana Born and herself. She lives in Canada with her high school sweetheart. Join Dani's newsletter list and receive Cruel Summer, a short ebook romance, as a welcome gift. Sign up here.
Sunday was his only day off and he still has some winterizing to do, wrapping taps and tying trees. It's been a remarkably warm November. Normally we have snow by now, so that outside work really, really needs to be done. He's playing chicken with the weather, he really is.
Me, I'm always on deadline and I have about a million emails I have to answer so I couldn't really afford a day off.
He did have Monday booked off, but that was because he had to drive three hours for a specialist appointment. Small town is wonderful until you really need something, like carpal tunnel surgery. Then you're feeling the distance to civilization.
You also feel it when you want to see a new, big screen movie. Everyone was raving about The Arrival and our little theatre is usually a few weeks behind.
So there we were, drinking coffee Sunday morning, talking about all the things we had to get done, and somehow decided to play hooky from all of it. (We did manage to take out the garbage, since it was garbage day.) Then we left a day early for his appointment, got a hotel, saw the movie (which was wonderful and thought provoking and poignantly beautiful), then saw his doctor and drove home in the sunshine, rejuvenated and not feeling the least bit guilty.
Face-time (the real kind) is also how you build a relationship, which is what Nicki does when she helps Quincy connect with his son, Atlas, in His Christmas Miracle. She designs an Advent calendar of activities they all do together. One reviewer on Netgalley said:
"His Christmas Miracle is such a loving, family romance. Sound strange? Not really. This isn’t about a man and a woman falling in love. This story is all about falling in love with a family. Father and son. Man and woman. Woman and child. Family love."I hope you'll check it out. There's even a link to download your own Advent calendar included in the back of the book.
ON SALE!
Also look for Blame The Mistletoe, Book Two in my Love In Montana series, on sale for a few more days at 99c. (All of my books can be read as stand-alones, but you'll visit with Liz from Blame The Mistletoe in His Christmas Miracle.)
How do you like to spend time with friends and family? Have you had any fun, impulsive getaways lately? Even for an hour?
Bio:
Dani Collins is the USA Today Bestselling author of thirty romances for Harlequin Presents, Montana Born and herself. She lives in Canada with her high school sweetheart. Join Dani's newsletter list and receive Cruel Summer, a short ebook romance, as a welcome gift. Sign up here.
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