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Showing posts with label spring blossom. Show all posts
Showing posts with label spring blossom. Show all posts

Saturday, September 09, 2017

A Kinder Mother Nature - Kandy Shepherd


Right now, Mother Nature is showing her harshest side, lashing out with hurricanes, floods, fire and earthquakes in various parts of the world. My thoughts are with all those affected by these terrible events. 

In contrast, I’m sharing some pictures of Mother Nature’s kinder side from my very early spring garden in my little farm Down Under in Australia.

Daffodils shout out spring!
I wish I could share with you the fragrance of the daphne and the peach blossom.There’s also the frenetic buzzing of the bees and the different notes of birdsong to bring a lilt to the heart.

This gnarled plum tree is about sixty years old and still bearing superb fruit

 The gentleness of a spring garden seems to bring its own kind of calm in a world that seems to have gone a little crazy.

Nectarine blossom

 Wherever you are in the world, I hope you are safe. My thoughts are also with the teams of people out there helping both the people and the animals affected by disaster.

The gentle charm of hellebores

What simple thing brings you comfort in worrying times? I’d love to see your thoughts in the comments!



Kandy Shepherd’s most recent book Conveniently Wed to the Greek is a May 2017 release from Harlequin Romance in North America; Mills & Boon Cherish in the UK; and Mills & Boon ForeverRomance in Australia and New Zealand.









Kandy Shepherd is a multi-published, award-winning author of contemporary romance and women’s fiction. She lives on a small farm in the Blue Mountains near Sydney, Australia, with her family and a menagerie of four-legged friends.


Visit Kandy at her website




Connect with Kandy on Facebook, Twitter, Pinterest and Instagram









Monday, September 09, 2013

Spring my way—Kandy Shepherd



We’ve had a record-breaking warm winter in my part of Down Under and are basking in summer-like spring conditions.

We usually don't see this flowering plum quite so early

The plants in my farm garden are totally confused—they’re blooming a full two weeks before they’re meant to.

This gnarled plum tree is more than 60 years old and produces the most delicious plums

The pictures I’m sharing here were taken three weeks ago, when the daffodils were still meant to be in bud and the fruit tree blossoms just pale swellings on the branches. 

This iris is blooming weeks earlier than it did last year

Usually there isn’t a tulip in sight at this time of year but they’re about to open and there are rosebuds on the just-pruned rose bushes. (While many parts of Australia don’t have a very cold winter, our little farm is in the mountains and we get heavy frosts and the occasional flurry of snow—not this year, though.)

Our daffodils are early this year--I love the way they just keep flowering year after year

 The vegetables, too, are starting to thrive. Last summer I left a few lettuces to go to seed. Lots of tiny green seedlings resulted and now they’re growing into lush lettuces so fast I’ve actually harvested my first (small) salad.

These lettuces are from a plant I left to self-seed--how nice to get free seedlings!

The snow peas (mangetout) I planted in autumn are now climbing up their supports—fingers crossed for the treat of fresh snow peas come late spring.

It won't be long until we'll be enjoying cabbages

Spring is my favorite season in my garden, though I’ve tried to plant carefully so we have flowers all year round.

Nature provides these lovely wattle blossoms in the bushland part of my farm garden

I particularly love daffodils as when I was pregnant with my daughter I planted lots of daffodils. As I buried those nondescript brown bulbs, I wondered what my baby would be like and counted the months until I would meet her (or him!) knowing by the time the daffodils were in bloom she would be born. The joyous day we brought her home, she was greeted by a garden bed of yellow daffodils.

Jonquils have been blooming for weeks and filling the garden with their glorious scent

The whole upside-down thing of the hemispheres can be confusing to humans, too. Last week I left my spring garden behind and am currently enjoying autumn as I visit England. Sometimes I have to catch myself and re-orientate myself to the season!

I found this little violet vase in a market--perfect for delicate violets

 I’m in England on a quick visit to catch up with friends and family. It’s the first time I’ve been here in 10 years and I’m so glad to be back. (My mother was Australian and my father English and I’ve always been torn between the two countries.)


When I get home it will be time for more planting!

I’d planned the trip before I sold my first book to Harlequin Mills & Boon UK. So now I have the added excitement of meeting my editor face-to-face for the first time and visiting “romance headquarters” at Richmond. I’ll also be meeting some of the Mills & Boons authors I know only online or through reading their wonderful romances. I’m so thrilled to be joining their ranks!

My first story for Harlequin Romance is titled The Summer They Never Forgot. It’s an emotional reunion story and will be out in January 2014. I’m eagerly awaiting the first glimpse of my cover…

Spring, summer, fall or winter—do you have a favorite season in your garden? Or a flower that holds special significance for you? Do you hate gardening but enjoy buying flowers—or being given them! Please leave a comment—I’d love to hear about it!




 Kandy Shepherd writes fun, feel-good fiction.





Her new contemporary women's fiction e-book, Reinventing Rose, is available now at Amazon, Barnes & Noble, Apple, Kobo, Smashwords, and other e-book retailers. 

Kandy’s romances include the Amazon bestseller The Castaway Bride, Something About Joe, and the award-winners Love is a Four-Legged Word and Home Is Where the Bark Is.

Watch out for her The Summer They Never Forgot, her first release from Harlequin Romance in 2014.


Visit Kandy at her website